16 Comments
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Randi Sue Kuschke's avatar

Paper calendar will never go away.

I have 50 years of them!

Go back to check so much through the years.

Great tool to have!

Thanks Paul for starting my new year out with a positive mindset!!

Linda's avatar

I so enjoy reading these! Thank you!

Sheryl Anne Lehman's avatar

Thank you for this pleasant magazine. I am so happy to get it and the information. GBYD

Debbie George's avatar

Love this as usual!! I also use a paper calendar, always have (but I am old....)

Virginia Hofer's avatar

I love your magazine. I look forward to reading it every month. Also love when you cohost TCL. I ask before but haven't seen an answer yet, how much Spaghetti is used in your Spaghetti Casserole from the November issue. Is it 16 ounces, broken into 2 inch pieces?

Virginia Hofer's avatar

You forgot the amount of Spaghetti in your Spaghetti Casserole in your November issue.

Diane Olson's avatar

I really enjoy Paul’s magazine. Each issue has great stories and ideas. I am looking for the Enchilada recipe that was on Twin Cities Live made with Doritos. Can you tell me where I can find it? Thank you.

Virginia Hofer's avatar

It's in the January 2026 issue.

Robin M's avatar

Another great read, I love the format and ease of using your page!! The recipes this month, yum!! Making the Mexican hotdish tonight! Thanks, Paul! Happy 2026!

Lyn Knowlen's avatar

Thanks Paul, happy 2026!!

Joan Campbell's avatar

Love this months issue. Thank you for the fantastic job you are doing.

katie's avatar

I love to Thrift, you never know what you will find. My recent discovery is Legacy in St Louis Park off 100 and 36th ave N

Angel Peterson's avatar

Thank you for this!

Shelley Manning's avatar

Saving the green bean recipe 😋 and looking into the smaller rechargeable vacuum! 👍🏻👍🏻 always enjoy your magazine! Thank you!